German Pancakes Ingredients: All preferably at room temperature, however this is not vital. 3 large eggs (break into a bowl) ½ cup Plain flour (You can use GF flour too) ½ cup Milk of your choice (I used Almond or Macadamia for mine, and regular milk for those who are not dairy free) 1… Continue reading German Pancakes
Beef and Kangaroo Sausage Rolls Ingredients: 500g Kangaroo Mince 500g Beef Mince 1 small onion (half of a large onion), finely chopped 1 Celery Stalk, finely chopped 2 Tblsp Chopped Garlic 1 large carrot, finely grated 1 large Zucchini, finely grated 1 cup mushrooms, finely chopped 2 eggs or ½ cup of milk for the… Continue reading Beef and Kangaroo Sausage Rolls
Ingredients: 5 to 6 ripe bananas mashed (Keep one for decorative purposes – cut in half length ways) 1/3 cup melted Nuttelex (Buttery) 1 teaspoon baking soda 1 1/2 cups gluten-free flour Pinch salt 3/4 cup Brown Sugar 2 large eggs , beaten 1 teaspoon pure vanilla extract 1 teaspoon Spirulina White chia seeds (optional… Continue reading Dark Banana Bread GF/DF
